It’s time to sharpen those steak knives.
The Chophouse at Nocatee is aiming to open its doors before the end of the year, staffers told The Citizen.
The hotly anticipated new restaurant has erected its sign and hired staff as it readies for a grand opening.
The lushly appointed space — which includes a rooftop bar and private dining area — will serve as Nocatee’s highest-end dining option.
The Chophouse is owned and operated by the same team behind Mandarin’s ChopHouse Thirteen.
The project will present a “modern steakhouse serving prime & wagyu beef, fresh seafood, appetizers & more,” according to its website. “Look forward to dining at the rooftop bar, featuring its own kitchen and a more casual menu, great views and large TVs for watching the game.”
